On Monday, March 13, 2017, Fitapelli & Schaffer, LLP filed a class action lawsuit against Nick’s Pizzabar for unpaid wages. Nick’s Pizzabar, which is under the same management as other well known NYC restaurants such as Harry’s Café and Steak, Pier A Harbor House, Harry’s Italian, Adrienne’s Pizzabar, Ulysses’ Folk House, Bathtub Gin, The Dead Rabbit, Le District, The Growler, and Vintry Wine & Whiskey, has failed to properly compensate its former and current delivery workers. This lawsuit seeks to ...Continue Reading →
Fitapelli & Schaffer, LLP is investigating claims against New York car dealerships. After successfully resolving a multi-million dollar unpaid wage case against The Major Automotive Companies, one of New York’s largest dealerships, our firm has found that the car dealership industry is riddled with many of the same violations. These wage violations deprive sales representatives of lawfully earned commissions and wages.
Many sales representatives for car dealerships often work long hours and are underpaid. For instance, dealerships often fail to provide ...Continue Reading →
On Thursday, July 07, 2016, Fitapelli & Schaffer LLP filed a class action wage lawsuit against Rosa Mexicana, a Michelin rated restaurant serving upscale Mexican inspired dishes with 17 locations worldwide. This lawsuit seeks to recover minimum wages, overtime pay, call-in pay, and other wages for Plaintiffs and their similarly situated co-workers – servers, bussers, bartenders, food runners, barbacks and other “tipped workers” – who work or have worked at Rosa Mexicano restaurants nationwide with the exception of Rosa Mexicano ...Continue Reading →
Two former tipped workers of the Michelin-starred restaurant Gramercy Tavern are suing owner and restaurant mogul Danny Meyer for unpaid wages. Meyer, who also owns several other restaurants such as Shake Shack, Blue Smoke, Maialino, Jazz Standard, The Modern, North End Grill, and Union Square Café under the parent Company Union Square Hospitality, has been accused of being in violation of federal and state labor laws.
The ex-employees allege that they were not paid correctly and are consequently seeking ...Continue Reading →
Handing down a victory for restaurant worker rights, the decision to increase the minimum wage for fast food workers to $15 an hour in the state of New York has been upheld by a state oversight board. On Wednesday, the New York Industrial Board of Appeals rejected arguments made by the National Restaurant’s Association that claimed the mandate to increase wages was arbitrary and unfair by focusing on national chain restaurants with 30 or more locations.
Earlier this year ...Continue Reading →
On November 19, 2015, Fitapelli & Schaffer, LLP and Pechman Law Group PLLC filed a class action lawsuit in the United States District Court for the District of New Jersey against Segovia Steakhouse & Seafood and Segovia Restaurant in Northern New Jersey. The lawsuit is filed on behalf of all servers, bussers, food runners, and bartenders (collectively “Tipped Workers”) who work or have worked at Segovia Steakhouse & Seafood located at 217 Main Street, Little Ferry, New Jersey 07643 and/or ...Continue Reading →
On November 16, 2015, New York Attorney General Eric T. Schneiderman issued a press release stating that Abdul Jamil Khokar, a franchisee of nine Papa John’s restaurants in the Bronx, pled guilty for failing to pay wages under the New York Labor Law (“NYLL”). BMY Foods, Inc., the corporation which owned and operated the Papa John’s franchises with Khokar, pled guilty of falsifying business records. Khokar will serve 60 days in jail, and will pay $230,000 in restitution to his ...Continue Reading →
Federal Express has just settled an unpaid wages case in California for $5.2 million. The lawsuit was certified as a class action, so that many employees will be receiving money. The lawsuit claimed that employees were forced to work through meal and rest breaks without being paid for that time. Many companies commit similar violations, such as automatically deducting an hour for lunch, even if the employee eats at his desk and works through lunch.Continue Reading →